Crêpes with Apple Filling

Easy homemade crêpes with a delicious apple filling. The recipe is good for both sweet and savory applications. After completing cooking and filling a batch of these I’ve got a few spare ones. And filled them with wilted spinach + tofu with seaweed. It was delish!Another savory variation we made with my friend from Brittany – crêpes with brie cheese and quince jam😀Everybody loves “thin…

Rice egg & spinach bowl with yogurt-mustard dressing

It can be a warm salad, it can be an independent meal. Includes a proper amount of proteins, carbohydrates and fats to provide energy. To be served for breakfast, lunch or dinner. Basmati can be replaced by wild or any other type of rice. Cardamom is optional. I suggest to give a try to cardamom-flavored rice…