Spiced Almond Pear Pie

This semi-sweet pear pie is one of those melting-in-your-mouth desserts. Its almond crust is super tender and crumbly, the pear filling is zesty and luscious. Tastes best on the second day when spices enhance the flavour even more. Despite not-so-pretty “dark” look the pie tastes heavenly:) Happy baking! Serves 6-8Takes 1 hr 35 mins (prep –…

Spicey & Gingery Pear Cake (vegan)

Today I’m excited to introduce one fantastic vegan cake by Ally, one of the collaborators of our Vegan Challenge organized in September by Nicolas www.blogtasticfood.com (again, I’m very grateful for this inspiring collaboration!). I’ve altered Ally’s recipe a little bit, the original one with a video tutorial can be found here. This cake amazed me by its incredible…

Autumn Fruit Platter

The easiest recipe that doesn’t require lots of your time and effort:) When autumn fruit are so sweet and juicy…all you need is just to get these goodies:) They can be served independently or in addition to your morning oatmeal. It’s a tiny remind for you and me to have more fruit (and obviously veggies)…

Pear chocolate fondant

Once I wanted to make a chocolate cake with whole pears. After developing the desired recipe it turned out to be chocolate pear fondant [its flour-added variation]. Rich chocolate taste, fluffy texture, crispy crust and molten chocolate filling. Tender sweet pears complete this ensemble. My friends were content and happy:) This recipe works fine for people with quite diverse…